I’ve been keeping bees for 2 years and a couple months, and I had yet to harvest honey (until a few weeks ago). Usually, you don’t harvest honey during the first year because your colony is building. And because I lost my first colony over the first winter, I essentially had 2 years of first year hives.
But this year is the second year for my current colony. So, I was stoked about getting some honey. The nectar flow started for the Spring and my bees refused to touch the honey super I put on top. (A honey super is a box you add to your hive to collect excess honey.) I tried a Ross rounds kit first followed by a super with normal frames. Nada.
That’s when I realized my bees had at least 3 full frames of honey in their deep brood boxes. So, I decided if they didn’t want to build out comb and give me honey up top, I’d take some from the bottom. I was able to pull 3 deep frames in early June.
My harvest process was pretty standard for those who are familiar with honey extraction. But for those that aren’t, here are the basic steps.
1.) Uncap the frames.
Each frame of honey is made up of wax honey comb. Each cell is filled with honey, and the bees put a little wax cap over each cell to seal them. To extract the honey, you have to remove the cap. I did this with a hot knife.
2.) Extract the honey.
I used a 2-frame extractor to remove the honey from the uncapped cells. An extractor is a metal drum that has a basket in the middle. The uncapped frames go into the basket. Then there is a crank that spins the basket. The force of the spin causes the honey to fly out of the frames into the wall of the drum. It drains to the bottom where there is a spout to pour it out.
3.) Filter the honey.
Once extracted, I had to filter the honey to remove little bits of wax and any other debris. I poured it through a double metal strainer, which was perched above a bucket with a 400 micron mesh bag. Each layer filters progressively smaller particles out.
4.) Bottle the honey.
Once filtered, I poured all of the honey into jars and bottles. All together, it was about 10-11 pounds. A relatively small harvest, but still a lot of honey!
My primary use for honey is giving it away to friends and family. I knew this harvest would be small, so I bought 48 2-ounce bear bottles to give away as many samples as possible. They were adorable.
And the exciting news is that I have more honey coming! During my (less than pleasant) hive inspection a few days ago, I discovered that the bees have nearly filled the empty honey super I had on top. I pulled another deep frame of honey (and replaced it with one of the empty frames from my last harvest), and I put a second super on top. Because the bees were agitated, I didn’t try to pull the full super and will do that in a month or so.
With the one frame I pulled, I tried a different method of harvesting that takes less equipment – the crush and strain method. It’s exactly what it sounds like. Basically, I scraped all of the comb and honey off the frame, crushed it up, and then put it through the same filtering system as before.
That one frame yielded another 3 pounds of honey, which is more than enough to hold me over until my big harvest in a month or so.
Now it’s probably time to invest in some better labels!